Harvest Gourmet Stir Fry Mince with Basil Leaves
recipe by
Harvest Gourmet™
Ingredients
- 2 Tablespoons Cooking Oil
- 4 Cloves Garlic
- 3 Sprigs Bird's Eye Chilli
- 1 Packet Harvest Gourmet Stir Fry Mince
- 1 Tablespoon Vegetarian Oyster Sauce
- 3 Teaspoons Light soya sauce
- 3 Tablespoons Water
- 1 1/2 Teaspoon Brown Sugar
- 100 Grams Basil Leaf
Prep
10
Mins
Recipe Cooking Time
Cooking
12
Mins
Serve
2
Pax
Directions
Step 01.
2 min
Heat a skillet, fry the garlic and bird's eye chili until fragrant.
Step 02.
3 min
Add Harvest Gourment Stir Fry Mince, mix until half cooked.
Step 03.
5 min
Mix well oyster sauce vegetarian, light soy sauce, water and sugar. Add the sauce mixture, stir until thickened.
Step 04.
2 min
Add the thai basil leaves and turn off the heat. Mix well.
Nutrition Facts
224.75
Kcal
12.78g
Protein
7.07g
Carb
15.49g
Fat
Tags
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Harvest Gourmet Stir Fry Mince with Basil Leaves
Ingredients
- 2 Tablespoons Cooking Oil
- 4 Cloves Garlic
- 3 Sprigs Bird's Eye Chilli
- 1 Packet Harvest Gourmet Stir Fry Mince
- 1 Tablespoon Vegetarian Oyster Sauce
- 3 Teaspoons Light soya sauce
- 3 Tablespoons Water
- 1 1/2 Teaspoon Brown Sugar
- 100 Grams Basil Leaf
Directions
Step 01.
2 min
Ingredients on this step:
Heat a skillet, fry the garlic and bird's eye chili until fragrant.
Step 02.
3 min
Ingredients on this step:
Add Harvest Gourment Stir Fry Mince, mix until half cooked.
Step 03.
5 min
Ingredients on this step:
Mix well oyster sauce vegetarian, light soy sauce, water and sugar. Add the sauce mixture, stir until thickened.
Step 04.
2 min
Ingredients on this step:
Add the thai basil leaves and turn off the heat. Mix well.
Nutrition Facts
- carbohydrates: 7.07g
- energykilocalories: 224.75kcal
- fat: 15.49g
- protein: 12.78g
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