Nestlé® Nestum® Ayam Masak Merah
Ingredients
- 4 Pieces Chicken Drumstick
- 3 Tablespoons Flour
- 1 1/2 Teaspoon Black Pepper
- 2 Teaspoons Salt
- 50 Grams Nestlé® Nestum® All Family Cereal Original
- 1 Piece Egg
- 2 Pieces Red Onion
- 20 Pieces Dried Chilli
- 5 Cloves Garlic
- 40 Grams Ginger
- 25 Grams Galangal
- 1/4 Cup Water
- 5 Stick Lemongrass
- 30 Mililliters Water
- 3 Pieces Star Anise
- 4 Pieces Cloves
- 3 Inch Cinnamon
- 3 Pieces Cardamom
- 1 Can Tomato Soup
- 250 Grams Yogurt
- 1 Piece Fresh Red chili
- 1 Piece Onion Ring
- 1 Piece Coriander
Prep
21
Mins
Cooking
31
Mins
Serve
2
Pax
Directions
Step 01.
10 min
Seasoned the chicken drumstick with black pepper and salt
Step 02.
3 min
Mix the Nestlé® Nestum® All Family Cereal Original with flour and egg to form a sticky batter.
Step 03.
5 min
Add in the seasoned chicken to mix it well.
Step 04.
20 min
Deep fry the chicken until golden color. Set aside.
Step 05.
3 min
Blend the red onion, dried chillies, garlic, ginger, galangal and lemongrass ingredients with water into a fine paste.
Step 06.
3 min
Heat up the wok. Sauté the star anise, cloves, cinnamon, and cardamom ingredients spices until fragrant.
Step 07.
3 min
Now, add in the blended paste and simmer until it is thoroughly cooked, fragrant and the oil bursting on the paste.
Step 08.
2 min
Add in the tomoto soup, yogurt with 1 teaspoon of salt and black pepper and the fried chickens.
Step 09.
3 min
Mix well and simmer until the sauce thickened.
Step 10.
2 min
Garnish with red chilies, coriander and onion rings before serving.
Nutrition Facts
462.52
Kcal
14.77g
Protein
30.71g
Carb
31.92g
Fat
Tags
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Nestlé® Nestum® Ayam Masak Merah
Ingredients
- 4 Pieces Chicken Drumstick
- 3 Tablespoons Flour
- 1 1/2 Teaspoon Black Pepper
- 2 Teaspoons Salt
- 50 Grams Nestlé® Nestum® All Family Cereal Original
- 1 Piece Egg
- 2 Pieces Red Onion
- 20 Pieces Dried Chilli
- 5 Cloves Garlic
- 40 Grams Ginger
- 25 Grams Galangal
- 1/4 Cup Water
- 5 Stick Lemongrass
- 30 Mililliters Water
- 3 Pieces Star Anise
- 4 Pieces Cloves
- 3 Inch Cinnamon
- 3 Pieces Cardamom
- 1 Can Tomato Soup
- 250 Grams Yogurt
- 1 Piece Fresh Red chili
- 1 Piece Onion Ring
- 1 Piece Coriander
Directions
Step 01.
10 min
Ingredients on this step:
Seasoned the chicken drumstick with black pepper and salt
Step 02.
3 min
Ingredients on this step:
Mix the Nestlé® Nestum® All Family Cereal Original with flour and egg to form a sticky batter.
Step 03.
5 min
Ingredients on this step:
Add in the seasoned chicken to mix it well.
Step 04.
20 min
Ingredients on this step:
Deep fry the chicken until golden color. Set aside.
Step 05.
3 min
Ingredients on this step:
Blend the red onion, dried chillies, garlic, ginger, galangal and lemongrass ingredients with water into a fine paste.
Step 06.
3 min
Ingredients on this step:
Heat up the wok. Sauté the star anise, cloves, cinnamon, and cardamom ingredients spices until fragrant.
Step 07.
3 min
Ingredients on this step:
Now, add in the blended paste and simmer until it is thoroughly cooked, fragrant and the oil bursting on the paste.
Step 08.
2 min
Ingredients on this step:
Add in the tomoto soup, yogurt with 1 teaspoon of salt and black pepper and the fried chickens.
Step 09.
3 min
Ingredients on this step:
Mix well and simmer until the sauce thickened.
Step 10.
2 min
Ingredients on this step:
Garnish with red chilies, coriander and onion rings before serving.
Nutrition Facts
- carbohydrates: 30.71g
- energykilocalories: 462.52kcal
- fat: 31.92g
- protein: 14.77g
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