Ingredients
- 1 Piece Harvest Gourmet Sensational Burger
- 1 Tablespoon Cooking Oil
- 1 Serving Hamburger Bun
- 15 Grams Honey Mustard
- 1/4 Unit Onion
- 2 Pieces Tomato
- 3 Slices Pickle Cucumber
- 1 Slice Plant Based Cheese
- 1/2 Cup Mixed Salad
- 1 Tablespoon MAGGI® Tomato Ketchup
- 1 Tablespoon Vegetarian Mayonnaise
- 100 Grams French Fries
Prep
10
Mins
Cooking
13
Mins
Serve
5
Pax
Directions
Step 01.
3 min
- Cooking Oil
- PEPPERIDGE FARM, Hamburger Bun
Slice burger bun in half. Toast the bun till brown in the oven or pan
Step 02.
10 min
- Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
- Harvest Gourmet Sensational Burger
Pan fry the Harvest Gourmet Burger Patty from straight from the pack in its frozen state. (Use non-stick pan to reduce oil usage) Cook each side for 5 minutes until it is soft inside. Deep fry frozen fries in cooking oil until golden brown. Alternatively, air fry at 200 Degrees Celsius for 10-15 minutes. (Fries are optional)
Step 03.
5 min
- Tomato
- Onion
- Dressing, Honey Mustard, Fat-Free
- Cheese
- Mixed Salad
- Pickle Cucumber
Put the plant based cheese on top of the Harvest Gourmet Burger Patty. Then cover it with the lettuce and tomato. Finally, add the onions and pickles at the very top before adding the sauces you want (eg. ketchup, honey mustard)
Nutrition Facts
485.48
Kcal
22.89g
Protein
42.00g
Carb
21.35g
Fat
Tags
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Ingredients
- 1 Piece Harvest Gourmet Sensational Burger
- 1 Tablespoon Cooking Oil
- 1 Serving Hamburger Bun
- 15 Grams Honey Mustard
- 1/4 Unit Onion
- 2 Pieces Tomato
- 3 Slices Pickle Cucumber
- 1 Slice Plant Based Cheese
- 1/2 Cup Mixed Salad
- 1 Tablespoon MAGGI® Tomato Ketchup
- 1 Tablespoon Vegetarian Mayonnaise
- 100 Grams French Fries
Directions
Step 01.
3 min
Ingredients on this step:
- Cooking Oil
- PEPPERIDGE FARM, Hamburger Bun
Slice burger bun in half. Toast the bun till brown in the oven or pan
Step 02.
10 min
Ingredients on this step:
- Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
- Harvest Gourmet Sensational Burger
Pan fry the Harvest Gourmet Burger Patty from straight from the pack in its frozen state. (Use non-stick pan to reduce oil usage) Cook each side for 5 minutes until it is soft inside. Deep fry frozen fries in cooking oil until golden brown. Alternatively, air fry at 200 Degrees Celsius for 10-15 minutes. (Fries are optional)
Step 03.
5 min
Ingredients on this step:
- Tomato
- Onion
- Dressing, Honey Mustard, Fat-Free
- Cheese
- Mixed Salad
- Pickle Cucumber
Put the plant based cheese on top of the Harvest Gourmet Burger Patty. Then cover it with the lettuce and tomato. Finally, add the onions and pickles at the very top before adding the sauces you want (eg. ketchup, honey mustard)
Nutrition Facts
- carbohydrates: 42.00g
- energykilocalories: 485.48kcal
- fat: 21.35g
- protein: 22.89g
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