Stir fry macaroni with Harvest Gourmet meat-free mince Skip to main content

Fried Macaroni with Harvest Gourmet Stir Fry Mince

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recipe by Harvest Gourmet™

Ingredients

  • 2 Tablespoons Cooking Oil
  • 3 Cloves Garlic
  • 3 Units Shallots
  • 1 Packet MAGGI® Sambal Tumis
  • 1 Packet Harvest Gourmet Stir Fry Mince
  • 2 Tablespoons MAGGI® Chilli Sauce
  • 4 Tablespoons MAGGI® Tomato Ketchup
  • 1/4 Cup Water
  • 1 1/2 Teaspoon Vegetarian Seasoning
  • 400 Grams Macaroni
  • 2 cups Mustard Greens (Sawi)
  • 1 Small Carrot

Prep

10

Mins

Recipe Cooking Time

test

Cooking

15

Mins

test

Serve

2

Pax

Directions

Step 01.

2 min

Heat cooking oil. Fry the chopped garlic and sliced shallots until fragrant.

Step 02.

5 min

Add MAGGI Sambal Tumis. Stir for while. Then, add the Harvest Gourmet Stir Fry Mince, fry until slightly cooked.

Step 03.

3 min

Add MAGGI Chili Sauce, MAGGI Tomato Ketchup, water and vegetarian seasoning. Mix evenly.

Step 04.

5 min

Add the boiled macaroni, mustard greens and carrots. Mix well. Ready to be served.

Nutrition Facts

427.37

kcal

17.25g

Protein

58.34g

Carb

13.04g

Fat

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Fried Macaroni with Harvest Gourmet Stir Fry Mince

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Prep: 10 mins
Cooking: 15 mins
Serve: 2 people

Ingredients


  • 2 Tablespoons Cooking Oil
  • 3 Cloves Garlic
  • 3 Units Shallots
  • 1 Packet MAGGI® Sambal Tumis
  • 1 Packet Harvest Gourmet Stir Fry Mince
  • 2 Tablespoons MAGGI® Chilli Sauce
  • 4 Tablespoons MAGGI® Tomato Ketchup
  • 1/4 Cup Water
  • 1 1/2 Teaspoon Vegetarian Seasoning
  • 400 Grams Macaroni
  • 2 cups Mustard Greens (Sawi)
  • 1 Small Carrot


Directions

Step 01.

2 min

Ingredients on this step:

Heat cooking oil. Fry the chopped garlic and sliced shallots until fragrant.

Step 02.

5 min

Ingredients on this step:

Add MAGGI Sambal Tumis. Stir for while. Then, add the Harvest Gourmet Stir Fry Mince, fry until slightly cooked.

Step 03.

3 min

Ingredients on this step:

Add MAGGI Chili Sauce, MAGGI Tomato Ketchup, water and vegetarian seasoning. Mix evenly.

Step 04.

5 min

Ingredients on this step:

Add the boiled macaroni, mustard greens and carrots. Mix well. Ready to be served.



Nutrition Facts


  • carbohydrates: 58.34g
  • energykilocalories: 427.37kcal
  • fat: 13.04g
  • protein: 17.25g

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