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Curry Lotus Mayo Bun

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recipe by Harvest Gourmet™

Ingredients

  • 3 Pieces Harvest Gourmet Sensational Burger
  • 1/2 Teaspoon Curry Powder
  • 1 Tablespoon Corn Oil
  • 6 Pieces Lotus Bun
  • 3 Leaves Lettuce, Green Leaf, Raw
  • 1 Unit Tomato
  • 30 Grams Curry Powder
  • 100 Grams Vegan Mayonnaise

Prep

8

Mins

Recipe Cooking Time

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Cooking

12

Mins

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Serve

6

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Directions

Step 01.

3 min

To prepare the sauce, mix all ingredients in a small bowl and set aside.

Step 02.

2 min

To prepare the curry oil mixture, mix curry powder and corn oil in a small bowl, set aside.

Step 03.

3 min

In a steamer, steam the lotus bun for 3 minutes. Once done turn off the heat and keep the lotus bun in the steamer.

Step 04.

6 min

In a preheated non-stick pan, put Harvest Gourmet Plant-Based Sensational Burger on the pan and cook over low heat. Use a brush/spoon to apply some of the curry oil mixture onto each side of the patties during cooking.

Step 05.

3 min

Cook for 2-3 minutes on each side and remove from heat to cool down.

Step 06.

3 min

Remove the lotus bun from steamer and spread a generous amount of curry mayo at the bottom bun and place a piece of lettuce.

Step 07.

3 min

Cut the patties into half and place on the lettuce, then top with a slice of tomato.

Step 08.

2 min

Lastly, put a small dollop of curry mayo on patties then cover with the top bun.

Step 09.

1 min

Serve while it's still hot.

Nutrition Facts

307.83

Kcal

11.98g

Protein

26.10g

Carb

17.04g

Fat

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Discover Our Recipes

Curry Lotus Mayo Bun

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Prep: 8 mins
Cooking: 12 mins
Serve: 6 people

Ingredients


  • 3 Pieces Harvest Gourmet Sensational Burger
  • 1/2 Teaspoon Curry Powder
  • 1 Tablespoon Corn Oil
  • 6 Pieces Lotus Bun
  • 3 Leaves Lettuce, Green Leaf, Raw
  • 1 Unit Tomato
  • 30 Grams Curry Powder
  • 100 Grams Vegan Mayonnaise


Directions

Step 01.

3 min

Ingredients on this step:

To prepare the sauce, mix all ingredients in a small bowl and set aside.

Step 02.

2 min

Ingredients on this step:

To prepare the curry oil mixture, mix curry powder and corn oil in a small bowl, set aside.

Step 03.

3 min

Ingredients on this step:

In a steamer, steam the lotus bun for 3 minutes. Once done turn off the heat and keep the lotus bun in the steamer.

Step 04.

6 min

Ingredients on this step:

In a preheated non-stick pan, put Harvest Gourmet Plant-Based Sensational Burger on the pan and cook over low heat. Use a brush/spoon to apply some of the curry oil mixture onto each side of the patties during cooking.

Step 05.

3 min

Ingredients on this step:

Cook for 2-3 minutes on each side and remove from heat to cool down.

Step 06.

3 min

Ingredients on this step:

Remove the lotus bun from steamer and spread a generous amount of curry mayo at the bottom bun and place a piece of lettuce.

Step 07.

3 min

Ingredients on this step:

Cut the patties into half and place on the lettuce, then top with a slice of tomato.

Step 08.

2 min

Ingredients on this step:

Lastly, put a small dollop of curry mayo on patties then cover with the top bun.

Step 09.

1 min

Ingredients on this step:

Serve while it's still hot.



Nutrition Facts


  • carbohydrates: 26.10g
  • energykilocalories: 307.83kcal
  • fat: 17.04g
  • protein: 11.98g

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