Ingredients
- 1 Tablespoon Unsalted Butter
- 3 Cloves Garlic
- 1/4 Teaspoon Mixed Herbs
- 1/4 Teaspoon Black Pepper Powder
- 4 Pieces Brown button mushroom
- 1/4 Unit Red Bell Peppers
- 1/2 Tablespoon Flour
- 1 Cup Nestlé UHT Full Cream Milk
- 1 tablespoon Mushroom Flavor
- 1/3 Packet Harvest Gourmet Chargrilled Pieces
- 100 Grams Fettucine Pasta
- 1/4 Cup Green Peas
Prep
10
Mins
Cooking
12
Mins
Serve
2
Pax
Directions
Step 01.
1 min
Melt the butter, fry the garlic, mixed herbs and black pepper until fragrant.
Step 02.
3 min
Add sliced button mushrooms and red bell pepper, saute until crisp.
Step 03.
1 min
Add wheat flour. Mix well.
Step 04.
2 min
Add milk and mushroom flavor. Mix well.
Step 05.
3 min
Add Harvest Gourmet Chargrilled Pieces, mix well.
Step 06.
2 min
Add the fetucinne pasta and peas, mix well.
Nutrition Facts
434.93
Kcal
22.60g
Protein
53.09g
Carb
14.02g
Fat
Tags
Discover Our Recipes
Ingredients
- 1 Tablespoon Unsalted Butter
- 3 Cloves Garlic
- 1/4 Teaspoon Mixed Herbs
- 1/4 Teaspoon Black Pepper Powder
- 4 Pieces Brown button mushroom
- 1/4 Unit Red Bell Peppers
- 1/2 Tablespoon Flour
- 1 Cup Nestlé UHT Full Cream Milk
- 1 tablespoon Mushroom Flavor
- 1/3 Packet Harvest Gourmet Chargrilled Pieces
- 100 Grams Fettucine Pasta
- 1/4 Cup Green Peas
Directions
Step 01.
1 min
Ingredients on this step:
Melt the butter, fry the garlic, mixed herbs and black pepper until fragrant.
Step 02.
3 min
Ingredients on this step:
Add sliced button mushrooms and red bell pepper, saute until crisp.
Step 03.
1 min
Ingredients on this step:
Add wheat flour. Mix well.
Step 04.
2 min
Ingredients on this step:
Add milk and mushroom flavor. Mix well.
Step 05.
3 min
Ingredients on this step:
Add Harvest Gourmet Chargrilled Pieces, mix well.
Step 06.
2 min
Ingredients on this step:
Add the fetucinne pasta and peas, mix well.
Nutrition Facts
- carbohydrates: 53.09g
- energykilocalories: 434.93kcal
- fat: 14.02g
- protein: 22.60g
Write a review