Chargrilled Kebabs with Tzatziki Sauce
Ingredients
- 100 Grams Harvest Gourmet Chargrilled Pieces
- 1 Unit Yellow Capsicum
- 1 Unit Red Capsicum
- 10 Units Cherry Tomatoes
- 1 Unit Lime, common
- 2 Tablespoons Olive Oil
- 1 Teaspoon Paprika Powder
- 1 Teaspoon Italian Herbs
- 1 Teaspoon MAGGI® CukupRasa™
- 1 Teaspoon Honey
- 1 Unit Japanese Cucumber
- 60 Grams Yogurt, Greek, Plain, Lowfat
- 1 Teaspoon MAGGI® CukupRasa™
- 1 Tablespoon Honey
Prep
13
Mins
Cooking
14
Mins
Serve
2
Pax
Directions
Step 01.
3 min
In a bowl, combine lime, olive oil, paprika powder, Italian herbs, MAGGI CukupRasa and honey. Mix well.
Step 02.
10 min
Put the capsicums, Harvest Gourmet Chargrilled Pieces and cherry tomatoes in the skewers according to the sequence and color. Make it to the end. Set it aside.
Step 03.
10 min
Preheat the grill, put a little oil and bake the kebabs. Spread the kebab marinade on the surface of the kebab. Cook until it turns color and brown.
Step 04.
4 min
In a bowl, combine japanese cucumber, yogurt, dill, MAGGI CukupRasa and honey. Mix well and serve with the chargrill kebabs.
Nutrition Facts
148.92
Kcal
7.58g
Protein
13.57g
Carb
7.78g
Fat
Tags
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Ingredients
- 100 Grams Harvest Gourmet Chargrilled Pieces
- 1 Unit Yellow Capsicum
- 1 Unit Red Capsicum
- 10 Units Cherry Tomatoes
- 1 Unit Lime, common
- 2 Tablespoons Olive Oil
- 1 Teaspoon Paprika Powder
- 1 Teaspoon Italian Herbs
- 1 Teaspoon MAGGI® CukupRasa™
- 1 Teaspoon Honey
- 1 Unit Japanese Cucumber
- 60 Grams Yogurt, Greek, Plain, Lowfat
- 1 Teaspoon MAGGI® CukupRasa™
- 1 Tablespoon Honey
Directions
Step 01.
3 min
Ingredients on this step:
In a bowl, combine lime, olive oil, paprika powder, Italian herbs, MAGGI CukupRasa and honey. Mix well.
Step 02.
10 min
Ingredients on this step:
Put the capsicums, Harvest Gourmet Chargrilled Pieces and cherry tomatoes in the skewers according to the sequence and color. Make it to the end. Set it aside.
Step 03.
10 min
Ingredients on this step:
Preheat the grill, put a little oil and bake the kebabs. Spread the kebab marinade on the surface of the kebab. Cook until it turns color and brown.
Step 04.
4 min
Ingredients on this step:
In a bowl, combine japanese cucumber, yogurt, dill, MAGGI CukupRasa and honey. Mix well and serve with the chargrill kebabs.
Nutrition Facts
- carbohydrates: 13.57g
- energykilocalories: 148.92kcal
- fat: 7.78g
- protein: 7.58g
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