Indian Curd Rice with Nestlé® EveryDay® Milk
Ingredients
- 1 Big Cup Long Rice
- 3 Cups Water
- 1/2 Teaspoon Salt
- 2 Cups Curds
- 1/2 Cup Nestlé® EveryDay® Milk
- 2 Medium Carrot
- 2 Tablespoons Coriander
- 2 Green Chili
- 1 1/2 Tablespoon Cooking Oil
- 1 Teaspoon Mustard Seeds
- 1 teaspoon Urad Dal
- 1 Teaspoon Ginger
- 10 Leaves Curry Leaf
- 2 Pieces Dried Chilli
Prep
10
Mins
Cooking
15
Mins
Serve
8
Pax
Directions
Step 01.
2 min
Pour in the rice with 3 cups of water and half teaspoon of salt into the pressure cooker.
Step 02.
10 min
Cook til tender with 2 to 3 whistles on high heat then lower the heat. Cook for another 2 to 3 minutes.
Step 03.
3 min
Squash the rice slightly or set aside until the rice is completely cool, if you don't like the rice being too soft.
Step 04.
2 min
After that, add the curds and Nestlé® EveryDay® milk. Mix them well.
Step 05.
3 min
Then, add on the carrots, coriander, and green chillies. Mix all this ingredients together and set aside.
Step 06.
5 min
Heat the pan on medium heat and cook the mustard seeds, urad dal, ginger, curry leaves, dried chillies with cooking oil. Stir for 2-3 minutes.
Step 07.
2 min
Sprinkle over rice and is ready to be serve.
Nutrition Facts
408.92
Kcal
30.18g
Protein
34.95g
Carb
16.44g
Fat
Tags
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Ingredients
- 1 Big Cup Long Rice
- 3 Cups Water
- 1/2 Teaspoon Salt
- 2 Cups Curds
- 1/2 Cup Nestlé® EveryDay® Milk
- 2 Medium Carrot
- 2 Tablespoons Coriander
- 2 Green Chili
- 1 1/2 Tablespoon Cooking Oil
- 1 Teaspoon Mustard Seeds
- 1 teaspoon Urad Dal
- 1 Teaspoon Ginger
- 10 Leaves Curry Leaf
- 2 Pieces Dried Chilli
Directions
Step 01.
2 min
Ingredients on this step:
Pour in the rice with 3 cups of water and half teaspoon of salt into the pressure cooker.
Step 02.
10 min
Ingredients on this step:
Cook til tender with 2 to 3 whistles on high heat then lower the heat. Cook for another 2 to 3 minutes.
Step 03.
3 min
Ingredients on this step:
Squash the rice slightly or set aside until the rice is completely cool, if you don't like the rice being too soft.
Step 04.
2 min
Ingredients on this step:
After that, add the curds and Nestlé® EveryDay® milk. Mix them well.
Step 05.
3 min
Ingredients on this step:
Then, add on the carrots, coriander, and green chillies. Mix all this ingredients together and set aside.
Step 06.
5 min
Ingredients on this step:
Heat the pan on medium heat and cook the mustard seeds, urad dal, ginger, curry leaves, dried chillies with cooking oil. Stir for 2-3 minutes.
Step 07.
2 min
Ingredients on this step:
Sprinkle over rice and is ready to be serve.
Nutrition Facts
- carbohydrates: 34.95g
- energykilocalories: 408.92kcal
- fat: 16.44g
- protein: 30.18g
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